Robert Parker’s Wine Advocate: “The 2019 Clos Figueres represents a warm and dry vintage with slightly higher ripeness and alcohol at 15.5%. It’s a powerful and concentrated red with plenty of tannins and a certain Priorat rusticity, a dusty texture and a mineral sensation of ground slate and graphite. This is a blend of old-vine Garnacha and Cariñena with some Cabernet Sauvignon, Syrah and Monastrell. It matured in new and second use 500-liter barrels for 14 to 16 months. 4,685 bottles were filled in February 2021.” 94 Points
James Suckling; “A delicate nose of mulberries, plums, olives, dried herbs and dark chocolate. It’s full-bodied with silky tannins. Textured and creamy with deliciously vibrant, spicy finish.” 93 Points